In this episode, we ate three different cakes. It was our fave episode ever. We keep this so lighthearted we don't need to issue the any crisis line numbers.
Thank you to all of our listeners for the chats on the sosh!
Show notes
Lime (NOT LEMON) drizzle cake base is Paul Hollywood's Mrs Post's Lemon Drizzle cake from How to Bake.
Carly's friend Jo's dress (made from milk bottles)
The meat dress at the Art and Industry fashion parade (Image by Paige Prendergast)
Ginger cake This is the same recipe Jason used from The Best Recipes from The Weekly but he added some chocolate ganache
So dense, so good!